Europastry presents its latest bread, pastry and snacks launches
Europastry, market leader in frozen bakery, has launched its latest developments. These launches are in line with the spirit of constant improvement that characterises the company.
Muesli Big Tûlipe. Europastry presents this new muffin covered with a combination of muesli grains (nuts, oat flakes mixed with honey and other natural ingredients). This new flavour joins in a wide variety of Europastry’s Tûlipe Muffins (Dark Big Tûlipe, White Big Tûlipe, Cheesecake Tûlipe, Nocilla Tûlipe, among others).
Snacks. Thinking about Foodservice Channel needs, Europastry expands its Snack Range to offer them as a meal or snack. Chicken Puff Pastry is made with an authentic puff pastry filled with tender chicken breast, fresh cheese and caramelised onion. On the other hand, 4 Cheese Lattice ismade using delicious Danish pastry, filled with four cheeses: queso fresco, cheddar, Emmental and blue cheese. Both products are characterised by their crunchy pastry.
Rustic Country Loaf. An excellent loaf, made using 100% wheat flour and inspired by the most traditional loaves; it preserves the values of the most authentic bread: intense flavour, soft crumb, consistent crust.