The company

Europastry aims to transform the baking industry, providing agile solutions to satisfy the requirements of professionals and end customers through the use of new refrigeration technologies. Frozen dough offers an optimum, non-perishable product, achieving high quality at the best price with maximum simplicity of use. This simplifies the organisation of production processes and allows professionals to concentrate on sales.

The Europastry group is the Spanish market leader in frozen dough.

Although consumption levels of bread and pastry products in Spain is now constant, sales of frozen dough/pastry continue to grow at an annual rate of 13%.

Europastry sells its products in 18 international markets:
Spain, France, Germany, Italy, Portugal, Sweden, Denmark, United Kingdom, Ireland, Greece, USA, Puerto Rico, Santo Domingo, Mexico, Panama, Costa Rica and Japan.
10% of Europastry’s total sales are outside the Spanish market.
Good product range adaptability is vital for success in these markets.

The EUROPASTRY group is divided into two business areas:

Professional - production and distribution of frozen dough/pastry for professionals in the baking, hotel and catering sectors, and for distribution chains. It works with the following brands: Fripan, Frida and Yaya María.

Retail – El Molí Vell is a company dedicated to the sale of bread, pastry products and specialities (cakes, filled rolls, sandwiches…), also serving coffee, available to clients through its own network of shops. El Molí Vell offers a warm welcome and a range of tempting products.

Useful information
(Source: 2009)